Holy Chocolate makes a heavenly oil-free hot fudge sauce.
1 packet or scoop of Holy Chocolate
2 tablespoons hot water
- Thoroughly mix the Holy Chocolate and hot water in a bowl. Let the syrup stand for a few minutes. The longer you let it stand, the thicker it gets.
Great ice cream topping
Mix in with your morning coffee and some warm milk for an easy homemade mocha latte.
Use fresh hot espresso instead of hot water for a great taste. Excellent with European, Mint and Amaretto.